Garden court restaurant
Best French Restaurant in Sydney CBD
The gastronomy in Garden Court Restaurant combines French-inspired cuisine with local Australian flavours, using the finest products and presenting them in ways that never fail to astonish. Blending expertise and creativeness, in a romantic European style-dining venue, surrounded by a garden courtyard that surprises, due to its tranquil and reposeful charm; a favourite spot amongst the most stylish locals.
With French-heritage, Executive Chef Boris Cuzon indulges the senses with seasonal dinner menus featuring modern French a la carte cuisine that is both charming and creative. The Garden Court Restaurant offers an elegant dining experience in a unique environment with a seated capacity of 120, and a standing capacity of up to 300.
Open for breakfast 7 days a week.
Monday to friday from 6.30am to 10.30am.
Saturday and Sunday from 7am to 11am.